Your Chef’s Roll profile is meant to put you and your career in the best light. Like a perfectly plated dish being sent out to a food critic. Keep it up-to-date with your latest press, awards, and cuisine photos and remember, “presentation is everything.” Tips on Promoting and Marketing Yourself Capture all of those volunteer hours at festivals and special events by listing the most prestigious under your “Education & Experience” tab. Post photos of your cuisine that displays your culinary chops to your Chef’s Roll photo gallery. List organizations that you belong to, such as the American Culinary Federation, under your “Memberships & Affiliations” tab. Post a link to your Chef’s Roll profile on all of your social media outlets and if you are listed on a restaurant or event’s website, be sure to ask them to link to it.